CNE - Food August 17, 2017

Aug 17, 2017

By Michelle Saunders

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Are some of your favourite childhood memories going to the CNE? The 139th Canadian National Exhibition kicks off tomorrow and will run for 18 days. The food featured at the CNE continues to attract adventurous foodies from far and wide, who are eager to try the delicious and sometimes crazy culinary concoctions. It’s pretty clear that food has become the ‘main event’ at Canada’s largest fair. Virginia Ludy, the CEO of the CNE joins Libby to explain why. Click here to listen to the podcast

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